Led by founding, award-winning Chefs Tom Kitchin and Dominic Jack along with Head Chef Jamie Knox, the menu at The Scran & Scallie continues to evolve with the seasons.

The bar at The Scran & Scallie features a carefully curated list of drinks including an extensive wine list, as well as a range of locally brewed ales and artisan beers.

The Scran & Scallie is child friendly, with a special menu for scallies under 12.

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